Make a Reservation
Make a reservation by phone at 612-224-9850, or book a table online:
We are also open for brunch on Sundays from 10am – 2pm.
Join an intimate, hands-on cocktail class hosted at Spoon and Stable’s bar. Choose from an exploration of the Old Fashioned cocktail or a class focused on mastering the classics.
We invite you to join us at the chef’s counter to experience a multi-course tasting menu prepared by Chef Gavin and his team.