skip to Main Content

Welcome to the Spoon and Stable Lounge

Our lounge is a perfect place to sip a cocktail before dinner, nibble on a delicious appetizer, or order a full meal from our dinner menu. The bar is always first-come, first-served… no reservations needed!

BAR MENU


Raw Oysters
horseradish, spruce, buttermilk granita
3 pc. 9 / half dozen 18 / dozen 36

Charcuterie
pâté en croûte, braunschweiger, lomo
bison mortadella, pickles, parker house rolls
15

Selection of Artisanal Cheese
monte enebro / spain / semi-soft / goat
red leicester / united kingdom / cheddar / cow
rush creek reserve / wisconsin / spruce bark wrappd / cow
arpea de brébis / france / washed rind / sheep
persillé de chèvre / france / blue / goat
one 5 / three 10 / five 15

Black Truffle Arancini
fontina cheese
12

Duck Meatloaf Sliders
caramelized tamarind glaze, celery, brioche
12

Cheese Curd Stuffed Bratwurst
fennel and green apple slaw, yellow mustard
9

Smoked Pork Tacos
(2 per order)
pineapple salsa, pickled chilies, cilantro crema
9

Hand-Cut Fries
‘béarnaise’ powder, fines herbes
7

FULL DINNER MENU ALSO AVAILABLE

COCKTAILS


Jack Rose
laird’s apple brandy. acidulated apple
grenadine, rancio

Manhattan
blanton’s, miro, dried fruit

Mule
absolut elyx, carrot, ginger, gray duck chai
lustau moscatel sherry

Highball
toki japanese whisky, iced tea
lustau PX sherry, pear

Paloma
altos reposado, grapefruit, morita chilies

Pendennis
hardy vs, sipsmith london dry, apricot, lime

Trinidad Sour
old overholt, angostura, hazelnut orgeat, lemon

Bee Sting
altos plata tequila, del maguey vida
honey, peppers, lime

Penicillin
loch lomond, ginger, leopold sour apple, lemon

Autumn Tonic
sipsmith vjop, warm spices, cider tonic

Old Fashioned
plantation 5 yr, roasted pineapple
angostura

The Daily
something delicious

All Cocktails 13

BEER


DRAUGHT

Perennial ‘Prairie’ Gose 8 St. Louis, MO

Bear Republic ‘Racer 5’ IPA 8 Healdsburg, CA     

Alesmith Nut Brown Ale 9 San Diego, CA

Summit Keller Pils 7 St. Paul, MN

Bauhaus Crop Circus Double IPA 7 Minneapolis, MN

Lakes + Legends ‘Quatre Saison’ 7 Minneapolis, MN

Bent Paddle 14˚ESB Amber Ale 8 Duluth, MN

Evil Twin Falco IPA 8 Brooklyn, NY

 

BOTTLED

Bauhaus Wonderstuff Neü Pilsner 6  Minneapolis, MN

Summit Saga IPA 6 St. Paul, MN

Millstream Oktoberfest 7 Amana, IA

Deschutes Fresh Squeezed IPA 7 Bend, OR

Evil Twin Pachamama Porter 8 Brooklyn, NY

Chimay Red Cap 9 Chimay, Belgium

Aval Cidre Artisanal 9 Bretagne, France

Prairie Pe-Kan Stout 8 Tulsa, OK

Rodenbach Grand Cru Flanders Red Ale (Sour) 9 Roeselare, Belgium

Miller High Life 4 Milwaukee, WI

Aspall Dry Cider 8 Suffolk, UK

Keepsake Wild Cider 10 Northfield, MN

Burning Brothers Pyro Gluten-Free 7 Minneapolis, MN

Kaliber Non-Alcoholic 6 Dublin, Ireland

WINES BY THE GLASS


BUBBLES

Crémant de Loire Brut NV 12
’49M’ (Chenin Blanc) Loire Valley, France

Champagne Brut NV 23
Gonet (Blend), Le Mesnil, France

Gruet “Sauvage” Rosé NV 14
Gruet Winery (Pinot Noir)
New Mexico, USA

WHITE

Arneis 16
Bruno Giacosa, Roero, Piedmont, Italy 2014

Pinot Gris 12
Anne-Amie
Willamette Valley, Oregon 2015

Riesling 14
Paetra >K<
Willamette Valley, Oregon 2015

Chenin Blanc 13
Domaine des Aubusières, Bernard Fouquet
Vouvray, Loire Valley, France 2016

Sauvignon Blanc 17
Prieur et Fils
Sancerre, Loire Valley, France 2016

Chardonnay 18
Failla, Sonoma Coast, California 2014

Pinot Grigio 17
Movia, Brda, Slovenia 2014

WINE(s) OF THE MOMENT

 Today’s Selection(s) MP

RED

Pinot Noir 17
Banshee, Sonoma County, California 2014

Syrah 15
Emmanuel Darnaud, Crozes Hermitage
Rhône Valley, France 2015

Bobal 11
Bodegas Mustiguillo “Mestizaje”, El Terrerazo, Spain 2014

Cabernet Sauvignon 16
Sean Minor, Napa Valley, California 2014

Grenache, Syrah & Mourvèdre 15
Domaine Ogier “Le Temps est Venu”, Rhône Valley, France 2014

Barbera d’Alba 14
Luigi Giordano, Piedmont, Italy 2013

Malbec 15
Château de Hauterive
Cahors, France 2014

FROM THE CORAVIN

The Coravin is a wine system that gives us the freedom to pour and enjoy a bottle of wine while leaving the cork in place.

                                               2.5oz        5oz

       Chardonnay                15           30
Meursault 1er Cru Charmes
Pascal Clement, Burgundy, France 2014

        Viognier                  15        30
Georges Vernay, “Coteau de Vernon”
Condrieu, Rhône Valley, France 2015

        Syrah                        15           30
Stephane Ogier, Côte Rôtie
Rhône Valley, France 2014

        Pinot Noir                    18         36
Corton Grand Cru “Les Renardes”
Pascal Clement, Burgundy, France 2004