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Cavatelli

November 11 @ 5:00 pm - 6:00 pm

$30 – $80

Making fresh pasta from scratch at home is easier than it sounds! In this hour-long class, Chef Gavin will walk you through the steps of making a simple ricotta-based pasta dough that we’ll turn into one of our favorite pasta shapes: cavatelli. This is a great class to invite your kids into! Seasonal vegetables and a simple sauce make this dish perfect for a weeknight dinner or as an impressive side dish on your Thanksgiving table.

There are two ways to prepare for this class if you want to cook along with us. You can do the grocery shopping on your own or purchase an ingredient box from us! It will include the ingredients you will need along with a gnocchi board. We have a limited quantity of these kits available!

Whether you choose the ingredient box or just the class, you will receive a recipe, ingredient list and a link to join us before the class begins.

A bottle of Italian white wine or a fresh and fruity Beaujolais would pair perfectly with this recipe.

Details

Date:
November 11
Time:
5:00 pm - 6:00 pm
Cost:
$30 – $80

Venue

Online Webinar
MN United States

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Cavatelli Class
Includes a digital recipe and a link to join us live! Ingredient Box not included.
$ 30.00
Unlimited
Cavatelli Class + Ingredients Box
Includes the ingredients along with a gnocchi board, recipe, and a link to join us live! Stop by Spoon and Stable to pick up your ingredients box on Monday November 9th from 10am-3pm or Tuesday November 10th from 10am-3pm.
$ 80.00
Unlimited